Pop Tarts Frosted Chocotastic®

Wheat flour, sugar, dextrose, palm oil, glucose syrup, fat reduced cocoa powder, humectant (glycerol), invert sugar syrup, wheat starch, salt, raising agents (sodium hydrogen carbonate, E450), beef gelatin, starch, citric acid, emulsifier (soy lecithin), brown rice syrup, stabiliser (xanthan gum), niacin, iron, thiamin, riboflavin, folic acid.

Pop Tarts Frosted Strawberry Sensation®

Wheat flour, glucose syrup, sugar, dextrose, palm oil, invert sugar syrup, wheat starch, dried strawberry and apple pieces (strawberries, apples, sugar, gelling agent {pectin}), salt, colours (beetroot red, annatto norbixin, paprika extract), raising agents (sodium hydrogen carbonate, E450, calcium phosphate), citric acid, acidity regulator (sodium citrate), beef gelatin, starch, stabiliser (xanthan gum), brown rice syrup, vegetable juice concentrates (beetroot, carrot), emulsifier (soy lecithin), niacin, iron, thiamin, riboflavin, folic acid.

Pop Tarts Frosted Hot Fudge Sundae®

Wheat flour, glucose syrup, invert sugar syrup, dextrose, sugar, palm oil, wheat bran, wheat starch, colours (annatto norbixin, calcium carbonate), humectant (glycerol), natural flavourings, emulsifier (soy lecithin), preservative (sodium propionate), raising agents (sodium hydrogen carbonate, E450), salt, fat reduced cocoa powder, beef gelatin, citric acid, niacin, iron, thiamin, riboflavin, folic acid, stabiliser (xanthan gum), carrot concentrate.

Frosted S’Mores Pop-Tarts®

Wheat Flour, Glucose Syrup, Invert Sugar Syrup, Dextrose, Sugar, Palm Oil, Wheat Bran, Wheat Starch, Colours (Annatto Norbixin, Calcium Carbonate), Humectant (Glycerol), Natural Flavourings, Emulsifier (Soy Lecithin), Preservative (Sodium Propionate), Raising Agents (Sodium Hydrogen Carbonate, E450), Salt, Fat Reduced Cocoa Powder, Beef Gelatin, Citric Acid, Niacin, Iron, Thiamin, Riboflavin, Folic Acid, Stabiliser (Xanthan Gum), Carrot Concentrate.

Typical values per 100g Energy 1659kJ, 393kcal, Fat 9.5g, of which saturates 4.7g, Carbohydrate 72g, of which sugars 38g, Protein 4.1g, Salt 0.9g

Typical values per 100g Energy 1686kJ, 400kcal, Fat 9.9g, of which saturates 4.9g, Carbohydrate 73g, of which sugars 37g, Protein 3.7g, Salt 0.9g.

Typical values per 100g Energy 1644kJ, 390kcal, Fat 8.3g, of which saturates 4.0g, Carbohydrate 74g, of which sugars 35g, Protein 3.9g, Salt 0.4g.

Typical values per 100g Energy 1644kJ, 390kcal, Fat 8.3g, of which saturates 4.0g, Carbohydrate 74g, of which sugars 35g, Protein 3.9g, Salt 0.4g.